Enameled Cast Iron Dutch Oven for Sourdough Bread Baking, 5 Quart, Cyan

About this item

• Design features: OLLAKOK enameled cast iron bread oven is specially designed for bread baking, crafted from cast iron for better even heat and retention, the dome lid provides ample space for cooking bread
• Product size: OLLAKOK enameled cast iron bread oven, item width unit 9.4 inch, height 6.9 inch with lid and knob, capacity 5 quart, weight about 9.9 pounds, cooking for 3-5 people
• Baking design: Tight-fitting domed lid is designed to create a crisp crust, the most rise, excellent flavor. Low-profile base has raised ridges for even browning and marks the sourdough loaf with three rings, enhance baking performance
• Styling design: Exquisite shape, round handle and stainless steel knob, grab very comfortable, lift up easily. Accessory: Silicone handle(random color), knob cap, silicone baking mat. The partner for baking and cooking
• Material features: Made of cast iron, glossy enamel exterior and white enamel interior, stable performance, oven safe up to 500℉. Compatible with various heat sources: gas, induction, ceramic, electric, oven, etc
• After-sales guarantee: OLLAKOK provides you with cast iron cookware and excellent after-sales service. If you have any questions, please feel free to contact us